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The Routledge Handbook of Sustainable Food and Gastronomy The Routledge Handbook of Sustainable Food and Gastronomy by Philip Sloan, Willy Legrand, Clare Hindley

The Routledge Handbook of Sustainable Food and Gastronomy

by Philip Sloan, Willy Legrand, Clare Hindley


ISBN 13: 9780367660116

Format: Paperback (458 pages)
Publisher: Routledge
Published: 30 Sep 2020

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